Product Description
Micro-serrated blade for slicing tomatoes, hard boiled eggs or kiwi fruit. Its natural handle gives a rustic aspect in your kitchen.
R 180.00 – R 200.00
An impressive blade !
Micro-serrated blade for slicing tomatoes, hard boiled eggs or kiwi fruit. Its natural handle gives a rustic aspect in your kitchen.
Blade length
10 cm
Sandvik stainless steel
We use Sandvik 12C27 modified stainless steel. It is anti-corrosive thanks to the addition of chrome and requires no special maintenance. Its carbon content of at least 0.40% gives excellent cutting edge.
Handle
Beech is the most commonly used wood for the manufacture of Opinel handles. From France, our beech is hard, durable and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is characterized by the presence of numerous small dark dashes.
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